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Coding With Modifiers

RRP $353.99

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Coding with Modifiers uses real-life modifier scenarios and medical records to guide correct CPTr and HCPCS modifier usage. Readers can also learn how and when to use modifiers to avoid expensive delays and denials. How and When to Use Modifiers Coding with Modifiers is required reading for anyone that uses claim modifiers on a regular basis. This fifth edition uses the revised modifier guidelines to instruct the reader how and when to use modifiers. Real-life modifier scenarios aid the implementation of modifier guidelines.


Understanding Icd-9-cm Coding

RRP $336.99

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Gain confidence in ICD-9-CM diagnostic and procedural coding with this comprehensive, hands-on worktext. The third edition of UNDERSTANDING ICD-9 CM CODING: A WORKTEXT has been fully updated to the latest code sets and guidelines for coding and reporting and features a new chapter on ICD-10-CM and ICD-10-PCS.Practice exercises are provided throughout to help you test yourself and illustrations of human anatomy and surgical procedures appear throughout to clarify concepts. Use this learning resource in conjunction with a coding manual to master ICD-9-CM coding for all medical specialties.


Decoding French Wine

RRP $13.99

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The wine world can be intimidating to people who are just starting out. French wines can add an additional layer of complexity given the different, and less familiar, ways the wines are classified.
Decoding French Wine: A Beginner's Guide to Enjoying the Fruits of the French Terroir is a short, almost pocketbook guide, written to help early stage wine drinkers navigate the world of French wine so they feel comfortable opening up a French wine list and understand exactly what they are ordering and why.
This new second edition of the book covers the prominent areas of Bordeaux, Loire, Burgundy, Alsace, Rhone, Languedoc-Roussillon and Champagne in a short, concise and clear manner, covering the necessary geography, history and practices of each region for readers to gain a fundamental understanding of wine growing throughout the country and begin to explore, and build a familiarity with, wines from each of these areas.



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